Today I read in Mind Your Body (the ST Thursday supplement) that exercise alone does not prevent heart disease. It must go hand in hand with eating right. That's obvious, one might say! However, I do come across people who think otherwise.
In the story I read, this guy was running 2 to 3 times a week before he was diagnosed with blocked arteries. His doc told him he could have dropped dead while running...if he had not been found out about the blockages!
That was in 2000 and the operation followed soon after.
Now he cuts out all that rich, oily food like Hokkien mee and char kway teow, all fried stuff, and eats red meat just once a month. His staples are now white meat, fish, raw vegetables and fresh fruits. His memory of extreme bodily discomfort adjusting after the bypass now keeps him from eating unhealthy food.
Since 2005, he's into marathoning! This year he'll be doing the half-marathon at the Standard Chartered Singapore Marathon in December.
A close friend is also training for this marathon. Since early this year, he has dramatically cut his weight and eating healthily...and looking more and more trim :)
For those who want a leg up on this exercise thingy, absolutely critical pre-requisites are that you must be determined and committed.
For the exercise part, you could look out for a suitable gym and instructor...though this could be expensive. Or check out a fitness program that you can try in the comfort of your own home, no more than 15-20 minutes a day alternating with 15-20 minute interval runs about twice a week.
Like anything else, we need to know how and where to start. That's where professional guidance comes. You could try googling turbulence training with Craig Ballantyne for a start. It's working for me!
Finally, whatever course you take, I think we owe it to our loved ones to do all it takes to keep healthy and trim. Eat moderately and exercise regularly. Personally, I find it also helps me to better manage the daily stress of living!